Spring Bake Camp: Sweet & Savory ~ Day 4
April 2nd from 10AM-2PM Ages: 6-14 Cookies and Quesadillas
Available spots
Service Description
Spring Bake: Sweet & Savory Edition 🌸🥕🥐 It’s Spring Break—or as we like to call it, Spring Bake! At Edible Education, we’re returning to baking basics with a delicious twist. From March 30–April 3, 2026, young chefs will explore one category of baked goods each day, learning foundational techniques while balancing both sweet and savory flavors. Day 4: Cookies & Quesadillas 🍪🧀 Day four brings together the perfect pair—crisp, chewy, and just-right cookies alongside savory, melty quesadillas. Our Goldilocks Cookies are just the right amount of sweet, chewy and nutrient-dense. On the savory side, students will prepare veggie quesadillas, practicing knife skills, sautéing vegetables, and building balanced fillings. This day focuses on contrast and choice, showing how sweet treats and savory favorites can shine together in one delicious cooking experience. Time: 10AM-2PM Ages: 6-14 Price: $60
Upcoming Sessions
Cancellation Policy
*Updated Refund and Reschedule Policy* Please call at least 72 hours before the start of class or camp for cancellation. Classes: A cancellation fee of $10 per class (No Transfer Fee) Camps: A cancellation fee of $100 per camp A $25 Late Registration/Transfer fee will be applied starting June 1st Refunds will be administered through check (Processed in 3-5 business days) or PayPal ONLY (subject to fees) with the deduction of the cancellation fees. Class/Camp Credit can be given through a personal coupon code for the full amount of the cancelled class/camp.
Contact Details
13566 Waterford Place, Midlothian, VA, USA
8042187903
info@edibleedu.com